Easy Chocolate Fondue Recipe

American Dessert

More American Dessert Recipes

Ingredients:

24 ounces semisweet chocolate chips
1-1/4 C. evaporated milk
1/4 C. sugar
2 t. vanilla extract
1 T. fruit flavored liqueur

Directions:

Place ingredients in cooker. Cover and cook on high 30 minutes. Stir well, cover and cook on low 1 hour longer. Dip pieces of pound cake, fruit, pretzels, cookies or marshmallows into chocolate mixture.

Makes 3 cups.

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Submitted 6/13/05.
Source: Internet/Woman Day's Crockery Cookbook Number 2, 1976
Submitted By: Marlen
matchlessm@aol.com
Easy Chocolate Fondue


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