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Irish Tea Cookies Recipe

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Ingredients:

  • 1 cup sugar
  • 1/2 cup butter
  • 2 beaten eggs
  • 1/3 cup milk
  • 1 tsp vanilla
  • 1 tsp baking powder
  • flour

Directions:
Mix first 6 ingredients together. Add and mix in enough flour to make dough stiff enough to handle. Roll thin. Sprinkle with sugar. Roll again. Cut out with biscuit cutter or any cookie cutter. Bake at 350* until sides and bottoms are a golden brown.






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Submitted 6/13/05.
Source: Internet/Marty and Susan Godfrey
Submitted By: Marlen
matchlessm@aol.com
Irish Tea Cookies


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