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Sweet and Sour Kielbasa Recipe

  Polish Beef




More Polish Beef Recipes
Ingredients:

  • 3 lbs. kielbasa, sliced 1/4-inch thick
  • 2 t dry mustard
  • 1/2 t paprika
  • 1/4 c brown sugar
  • 1/4 c lemon juice
  • 2 T Worcestershire sauce
  • 1/4 c vinegar
  • 1/2 c finely chopped onion
  • 2 jars chili sauce
  • 2 T butter
  • 20-oz. can pineapple chunks

Directions:
Combine mustard, paprika, brown sugar, lemon juice, Worcestershire sauce, vinegar, onion, chili sauce, butter and pineapple in saucepan and simmer for 15 minutes. Add kielbasa and continue cooking for 1 hour. Serve warm. Keeps well in freezer






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Submitted 6/13/05.
Source: My files
Submitted By: Linda Wilson
lwilson@gatecom.com
Sweet and Sour Kielbasa


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