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Lemon Dill Mayonnaise Recipe | ||
American Sauces | ||
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| Ingredients:
1/2 cup low fat mayonnaise dressing or light mayonnaise
1 tablespoon chopped fresh dill 1-1/2 teaspoons chopped fresh parsley 1-1/2 teaspoons lemon juice
Directions:
In small bowl stir mayonnaise, dill, parsley and lemon juice. Cover; chill to blend flavors. Serve with grilled or roasted meats, poultry, seafood or vegetables. Makes about 1/2 cup.
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Submitted 6/13/05.
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