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Salisbury Steak Recipe | ||
American Stew | ||
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| Ingredients:
1 1/2 Lbs. Ground Beef
1/2 Cup Bread Crumbs 1 Egg, Beaten 1 Pkg. Lipton's Dry Onion Soup Mix 1 Can Cream of Mushroom Soup 1 Can Cream of Celery Soup 1/2 Can Tomato Soup
Directions:
Mix first 4 ingredients; shape into patties and place in a 9" x 13" pan. Cover pan with foil oven and brown patties in a 350 deg. oven for 20 minutes. Remove from oven, take patties from pan and drain grease and wipe pan with paper towels. Return patties to pan. Mix the cream of mushroom soup, cream of celery soup with the tomato soup; pour over patties. Cover pan with foil and return to 350 deg. oven for 35-40 minutes. |
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Submitted 6/13/05.
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