Ingredients
- 1/2 lb. bockwurst wieners
- 2 c. spicy tomato sauce
- 1/2 tsp. curry powder
- 1/2 tsp. paprika
Directions
Cut wieners into 1 1/2-inch pieces. Sprinkle curry powder and paprika over wieners or add to tomato sauce and stirwell. Keep hot in chafing dish.
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Submitted 6/13/05.
Source: cookbooks online
Submitted By: Judy Wilson
rtdtkr@primenet.com
Curry Wurst