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Broiled Salmon With Lime And Cilantro Recipe

  American Seafood




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Ingredients:
  • 1/2 c Cilantro leaves, finely chopped
  • 1 Garlic clove, lg, fine chopped
  • 2 tb Lime juice
  • 1 tb Olive oil
  • 1/2 ts Salt
  • 4 Salmon steaks, 3/4" thick

Directions:
Combine cilantro, garlic, lime juice, oil and salt in bowl. Reserve 2 tablespoons. Pour remainder over fish on plate. Let stand, covered, 10 minutes.

Spray broiler rack with nonstick cooking spray. Place salmon on rack. Brush with 1 tablespoons marinade.

Broil 6" from heat for 3-4 minutes. Turn steaks over. Brush with remaining tablespoon marinade. Broil 3 more minutes or until cooked through.






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Submitted 6/13/05.
Source: Internet
Submitted By: Marlen
matchlessm@aol.com
Broiled Salmon With Lime And Cilantro


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