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Sate Sauce Recipe | ||
Thai Sauces | ||
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| Ingredients:
2 tablespoons curry paste
1 cup thick coconut milk 3 tablespoons crunchy peanut butter
Directions:
Fry curry paste in a frying pan for a few minutes, add coconut cream and heat well. Add peanut butter and stir until all ingredients are well combined. |
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Submitted 6/13/05.
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