Sweet Potato Biscuits Recipe

2 cups mashed sweet potatoes (hot)
1/2 cup Crisco oil
3/4 cup sugar
3 cups all-purpose flour
4 teaspoons baking powder
1/2 teaspoon salt

Mix together sweet potatoes, oil, and sugar. Sift together flour, baking soda, and salt and then add to potato mix. Mix well. Roll out on floured surface. Cut out with biscuit cutter.

Bake at 350 degrees approximately 20 to 25 minutes or until bottom of biscuits are brown.