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Cognac Sauce Recipe | ||
Sauces | ||
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| Ingredients:
2/3 cup [160 ml chili sauce
3 tablespoons [45 ml] minced green onions 2 to 3 tablespoons [30 to 45 ml] Cognac
Directions:
Mix together all ingredients. |
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Print this recipe
Submitted 6/13/05.
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