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Cognac Sauce Recipe

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Ingredients:

  • 2/3 cup [160 ml chili sauce
  • 3 tablespoons [45 ml] minced green onions
  • 2 to 3 tablespoons [30 to 45 ml] Cognac

Directions:
Mix together all ingredients.






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Submitted 6/13/05.
Source: www.therecipebox.com
Submitted By: Teresa Johnson
techgoddess@worldnet.att.net
Cognac Sauce


Matfer Professional Quality Mandoline 1000
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