Ingredients
- 2 750 ml bottles Chilled Champagne
- 1 750 ml bottle Sauterne
- 32 oz. Lemon Sherbert
- Pineapple Chunks, for garnish
Directions
Put sherbert into bowl and add sauterne and champagne. Garnish with pineapple chunks.
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Submitted 6/13/05.
Source: http://www.cs.usask.ca/grads/bmg950/mixed.wine.html
Submitted By: Teresa Johnson
techgoddess@worldnet.att.net
Champagne Sherbet Punch