![]() |
|||||||
|
|
|
|
|
|
|
|
|
Cauliflower Bisque RecipeAmerican Soup | ||
|
More Cauliflower Recipes More American Soup Recipes | ||
|
Ingredients:
Directions:
Bring water (stock) to a boil, steam the veggies until tender. Puree the veggies with some of the water in a food processor or blender, adding spices. Transfer back to the pot and thin down with water or stock as needed. Adjust seasonings to taste.
|
|
Print this recipe
Submitted 6/13/05.
|
|||||||
|
Recipe Exchange
Search
Requests and Replies
Featured
Site Map
|