Grapenut Pudding Recipe

American Dessert

More American Dessert Recipes

Ingredients:

3/4 c. Grapenut cereal
1/4 c. margarine, melted
1/2 c. sugar
3 eggs (or 6 whites for low cholesterol)
2 c. milk
1/4 c. raisins, optional
1 tsp. vanilla
Dash cinnamon and nutmeg

Directions:

Melt butter. Add cereal and set aside. In 1 quart casserole beat sugar and eggs. Add cereal-butter mix. Add milk, raisins, spices, vanilla. Place dish in pan of hot water. Bake at 375 degrees for 30 minutes. Stir. Bake 20 minutes. Serve warm or cool. Great with whip cream.

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Submitted 6/13/05.
Source: Alicia's Kitchen
Submitted By: Teresa Johnson
techgoddess@worldnet.att.net
Grapenut Pudding


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