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Colcannon Recipe

  Irish Vegetable




More Irish Vegetable Recipes
Ingredients:

  • 2 cups Green cabbage, shredded
  • 2 cups Mashed potatoes
  • 1/4 cup Green onions, sliced
  • 1/8 tsp Pepper
  • Butter or margarine
  • Parsley

Directions:
Heat 1/2-inch water to boiling.
Stir in cabbage, cover and heat to boiling.
Cook 5 minutes, drain.
Prepare mashed potatoes, fold in cabbage, onions and pepper.
Dot with butter, sprinkle with parsley.
Serves 4.






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Submitted 6/13/05.
Source: www.saltandpepper.com
Submitted By: Teresa Johnson
techgoddess@worldnet.att.net
Colcannon


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