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Gratin Asparagus Recipe

  American Vegetable




More recipes with Asparagus
More American Vegetable Recipes
Ingredients:

  • 2 1/2 tablespoons olive oil
  • Salt, freshly ground pepper
  • 1 pound slender asparagus, ends trimmed
  • 1/4 cup grated imported Parmesan cheese
  • 1/2 lemon

Directions:
1. Heat oven to 450 degrees. Pour oil into an oval gratin or other shallow baking dish and add some salt and pepper. Add asparagus, turning it to coat with oil.

2. Bake until asparagus is tender and beginning to brown at the edges, 12 to 15 minutes. Sprinkle with cheese and squeeze lemon juice over.

Yield: 3 to 4 servings





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Submitted 6/13/05.
Source: http://recipes.alastra.com/
Submitted By: Teresa Johnson
techgoddess@worldnet.att.net
Gratin Asparagus


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