Shrimp Herradura Aqejo Recipe

Cajun Seafood

More recipes with shrimp
More Cajun Seafood Recipes

Ingredients:

4 fluid ounces of Herradura Aqejo tequila (or Cuervo 1800, El Patron, Tres Generaciones, or any good aged tequila)
Juice of 4 large limes
Small bunch of cilantro, chopped
2 tablespoons olive oil
Zest from two oranges or tangerines
1 or 2 dried habanero chiles, crushed
1 tablespoon brown sugar, honey or some other sweetener
3 pounds large shrimp, shelled and deveined
Onions, cut into chunks
Whole cloves garlic, peeled
Orange sections
Lime sections
Other citrus, sectioned, if desired

Directions:

Combine the first 7 ingredients and marinate the shrimp for a few hours. After marinating the shrimp, skewer with onions and cloves of garlic, chunks of oranges, limes and/or other citrus. Barbeque quickly on hot grill until shrimp turn pink and curl slightly.

Serves 6.

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Submitted 6/13/05.
Source: http://www.gumbopages.com/recipe-page.html
Submitted By: Teresa Johnson
techgoddess@worldnet.att.net
Shrimp Herradura Aqejo


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Other Shrimp Recipes on the net:
allrecipes.com shrimp recipes
recipes for shrimp at fishermansexpress.com