Cilantro Lime Salsa Fresca Recipe

Tex Mex Dips

More Tex Mex Dips Recipes

Ingredients:

3 large tomatoes or 5-6 plum tomatoes, diced small
1 med. white onion, diced small
1 jalapeno or other hot pepper, diced (you decide if you want to seed it or not)
juice of 2 limes, or one lemon and one lime
1/2 cup chopped fresh cilantro
salt to taste

Directions:

Combine everything in a bowl. Cover and refrigerate a couple of hours or overnight before serving.

Submitted 6/13/05.
Source: www.fatfree.com
Submitted By: Teresa Johnson
techgoddess@worldnet.att.net
Cilantro Lime Salsa Fresca


VillaWare V150 Imperia Noodle Machine