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Cilantro Lime Salsa Fresca Recipe

  Tex Mex Dips




More Tex Mex Dips Recipes

Ingredients:
  • 3 large tomatoes or 5-6 plum tomatoes, diced small
  • 1 med. white onion, diced small
  • 1 jalapeno or other hot pepper, diced (you decide if you want to seed it or not)
  • juice of 2 limes, or one lemon and one lime
  • 1/2 cup chopped fresh cilantro
  • salt to taste

Directions:
Combine everything in a bowl. Cover and refrigerate a couple of hours or overnight before serving.






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Submitted 6/13/05.
Source: www.fatfree.com
Submitted By: Teresa Johnson
techgoddess@worldnet.att.net
Cilantro Lime Salsa Fresca


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