Sweet & Sour Chicken Dinner Recipe

Chinese Chicken

More Chinese Chicken Recipes

Ingredients:

6 medium carrots, cut into 1/2" chunks
1/2 c. finely chopped green pepper
1/2 c. finely chopped onion
3 chicken breasts, cut lengthwise
1/2 tsp. salt
1 - 10 oz. jar sweet-sour sauce
1 - 151/2 oz. can of pineapple chunks, drained
3 T. cornstarch
3 T. cold water
Hot cooked rice

Directions:

In a crockery cooker, place carrots, green pepper and onion. Top with chicken breasts. Sprinkle with salt. Pour sweet-sour sauce and pineapple chunks over all. Cover. Cook on low 7 to 8 hours or high 3 1/2 to 4 hours. Remove chicken, keeping it warm. Blend cornstarch and water, stir into juices in crockpot. Cover; cook on high 10 to 15 minutes or until thickened. Season to taste and serve over rice.

Makes 6 servings.

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Submitted 6/13/05.
Source: www.southernfood.about.com
Submitted By: Teresa Johnson
techgoddess@worldnet.att.net
Sweet & Sour Chicken Dinner


Le Creuset 14-1/4-Inch Cast Iron Wok with Glass Lid