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Scalloped Pineapple Recipe

  American Dessert




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Ingredients:

  • 20 oz can crushed pineapple (or tidbits)
  • 1 cup sugar
  • 2 tablespoons flour
  • 1/4 teaspoon salt
  • 1 cup grated cheese (Ched or longhorn)
  • 1/4 cup bread crumbs
  • 1/4 cup melted margarine

Directions:
Mix pineapple, sugar, flour, salt and cheese and spread in 8-inch baking dish. Top with mixed crumbs and margarine. Bake at 350 degrees for about 35 minutes.






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Submitted 6/13/05.
Source: Let's Ask the Cook, Des Moines Register
Submitted By: Marcia Langstraat
langstmr@aol.com
Scalloped Pineapple


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