Brownies Recipe

Dessert

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Ingredients:

4 cups flour
1 cup cocoa
4 sticks margarine or butter, room temp.
4 cups sugar
4 large eggs
2 tsp. vanilla

Directions:

Sift flour and cocoa together,set aside. Cream margarine and sugar together,add eggs and vanilla and mix well. Add flour/cocoa mix gradually, scraping sides of bowl. Grease and flour a jelly roll pan. Spread batter in pan evenly. Bake at 350 for 25 minutes or until pick comes out clean. Enjoy!

These are very fudgy and chocolaty!

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Submitted 6/13/05.
Source: recipe file
Submitted By: S C
SC@AOL.COM
Brownies


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