 | ||||||||
 |
 |
 |
 |
 |
 |
 |
 |
 |
Mint Pesto Recipe | ||
Italian Sauces | ||
|
|
||
| Ingredients:
1 cup parsley, chopped
1 cup mint leaves 1 clove garlic, crushed 1/4 cup virgin olive oil 1/4 cup vegetable oil
Directions:
In food processor, process parsley, mint and garlic. Slowly add oils until emulsified. Serve at room temperature. |
|
Print this recipe
Submitted 6/13/05.
|
|
Best Free Recipe Exchange
Easy/Gourmet Recipes Search
Recipie Requests and Replies
Featured Gourmet/Easy Recipies
Site Map
|