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Chicken Salad RecipeSalad | ||
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Ingredients:
Directions:
Boil chicken pieces & SLICED onion together till falling off the bone in plenty of salted/peppered water to cover meat. Let it cool with the stock. Drain the chicken, saving some broth. Debone & skin the chicken. Chop chicken; add with celery, chopped onions & eggs in large mixing bowl. Add seasonings to taste. Mix with some mayonnaise. Add a few tablespoons of broth to moisten. Refrigerate well.
Sorry this isn't exact. It is really one of those things you need to 'add a little... taste...add a little... taste...' etc. It is really easy, though.
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Submitted 6/13/05.
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