Baked Bean Recipe

Vegetable

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Ingredients:

4 slices bacon, cooked til crisp
1/2 c. chopped onion
2 16-oz cans pork & beans in tomato sauce
2 TBL brown sugar
2 TBL catsup
1 TBL Worcestershire
1 TBL prepared mustard

Directions:

Cook onion in hot drippings from bacon til tender. Combine the beans, brown sugar, catsup, Worcestershire, mustard, and onions. Turn into a casserole. Bake, uncovered in 350 degree oven for 1 hour. Stir well, then top with crumbled bacon. Let stand a few minutes before serving.

6 servings

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Submitted 6/13/05.
Source: ?
Submitted By: C Mahoney
kmahoney@infoave.net
Baked Bean


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