Ingredients

  • 3 pints Hagen-Daaz vanilla Icecream (melted)
  • 2 cups rum
  • nutmeg to taste

Directions

mix the melted ice cream, rum, nutmeg and sprinkle additional nutmeg on top of each glass


don't use a low fat ice-cream or frozen yogurt (too watery when it melts); makes about 8-12 servings. . . too many calories to count, but it is christmas!!

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Submitted 6/13/05.
Source: Cooking Light
Submitted By: Jen Ruth
jruth@access.com
No egg egg-nog