moist chocolate brownies Recipe

Cakes

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Ingredients:

2 oz sweet chocolate (semi sweet ok)
4 oz butter (unsalted)
2 eggs
1 t vanilla
7 oz sugar
1/4 t salt
4 1/2 oz cake flour
4 oz coarsely chopped walnuts (optional

Directions:

1. Melt chocolate and butter together over double boiler

2. Blend eggs, vanilla and sugar; stir into chocolate mixture

3. add flour and salt; stir until just blended; fold in nuts

4. Place in a floured / lined 9"" cake pan

5. Bake at 350 degrees til done; about 16-20 minutes

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Submitted 6/13/05.
Source: My Files
Submitted By: Bob
rrdig@aol.com
moist chocolate brownies


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