Meatloaf Recipe

Veal

More Veal Recipes

Ingredients:

3/4 lb ground beef
1/4 lb ground veal
1/4 lb ground pork
2 eggs
3/4 cup milk
1/2 cup breadcrumbs
1/4 cup chopped onion
1/3 cup chopped green peppers
1 teaspoon salt
1/2 teaspoon sage
2 tablespoons chopped parsley
1/4 cup Ketchup
2 tablespoons brown sugar
1 teaspoon dry mustard

Directions:

Mix first 9 ingredients in a large bowl until well mixed. Put mixture into loaf pan or into a pan with 1 inch sides and mold into round or oblong shape. Bake 350 degrees for an hour.

Mix last 3 ingredients and spread over baked meatloaf and return to oven for 10 minutes. Let set for 10 min.

Serves 6

Sometimes I eliminate the ketchup mixture on top and make a package of Knoor's brown gravy mix and serve with mashed potatoes and gravy for a truly down home comfort meal. I swear Knoors is very close to homemade gravy. You could even leave the ketchup mixture on and still serve with the gravy. Also a green veggie like peas goes teriffically.

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Submitted 6/13/05.
Source: from a co-worker
Submitted By: Linda Street
LStreet440@aol.com
Meatloaf


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