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Hot Artichoke Dip Recipe

  Appetizer




More Artichokes Recipes
More Appetizer Recipes
Ingredients:

  • l - 14oz can artichoke hearts, drained and chopped
  • l - 4oz can green chili peppers, drained and rinsed
  • l cup grated parmesan cheese
  • l cup mayo

Directions:
Combine all ingredients in 8" round glass baking dish.

Bake at 350 for 20 mins

Serve warm






Print this recipe

Submitted 6/13/05.
Source: My files
Submitted By: Dorothy Painter
Avebury69@aol.com
Hot Artichoke Dip


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