Ingredients
- 2 large cans pork n beans
- 1/2 lb bacon
- 1 onion
- 1/4 cup mustard
- 2-3 tbls brown sugar
Directions
Fry bacon, chop onions, saute onions in bacon grease.Drain one can of beans,pour into bacon and onions, add mustard and brown sugar. Cook slowly on stove, or bake in oven at 350 for 45 mins.
Print this recipe
Submitted 6/13/05.
Source: family recipe
Submitted By: Sonja Barnett
barnett@arn.net
Baked Beans