Baked beans

American Vegetable

Ingredients

  • 1/4 lb. bacon,diced
  • 1 lb. ground beef
  • 1 onion, diced
  • 1-3lb can good quality baked beans
  • 1-14.5 oz. can Kidney beans, drained
  • 1-14.5 oz. can black beans, drained
  • 1-14.5 oz. can stewed tomatoes, drained and chopped
  • 1/2 cup catsup
  • 1 cup brown sugar
  • 2 Tbs. molasses
  • 2 Tbs. dry mustard
  • 2 Tbs. cider vinegar1/2 tsp. salt and pepper

Directions

Brown and drain the bacon, ground beef and onion. Add the remainder of ingredients; mix and bake (in a good size crock or bean pot with a lid ) 2 hours at 350*F. The first hour bake covered with a lid, the second hour without.


Makes enough for a good sized cookout. I have frozen this successfully. I can't keep enough on hand. my family and friends are addicted.. Enjoy..

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Submitted 6/13/05.
Source: Renee
Submitted By: Eileen Werth
crzylegs@erols.com
Baked beans