Hawaiian Steak Kabobs Recipe

In large glass bowl, combine soy sauce, oil, honey and garlic; mix well. Add meat and marinade at least 1 hour in refrigerator. Remove meat; reserve marinade for basting. Alternate beef, onion, peppers, mushrooms and pineapple on skewers. (3 meat pieces per stick.) Broil about 5 inches from heat for 5-7 minutes; turn. Baste with marinade and broil an additional 5 minutes. Can also be grilled on high for same amounts of time.