Wasabi mashed potatoes Recipe

Vegetable

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Ingredients:

3 lbs russet pot. peeled, cooked & mashed 3/4 C. whole milk 1 Tbs. wasabi powd. 1/2 stick butter salt & pepper

Directions:

Peel, cook & mash pot. Combine milk & wasabi powder, stirring to dissolve. Add milk mixture and butter to potatoes, mix well. (by hand or electric beater) Season to taste with salt & pepper.

This makes 6 side dish servings

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Submitted 6/13/05.
Source: Buddakan Rest. in Piladelphia
Submitted By: Susan Thompson
henrynoella@webtv.net
Wasabi mashed potatoes


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