Horchata at Epicurean.com
Home Recipes Articles Book Reviews Shop Calculator Forum Contact

Horchata Recipe

  Mexican Beverage




More Mexican Beverage Recipes
Ingredients:

  • 1 cup rice (calrose rice better)
  • 14 teaspoon ground cinammon
  • 2 liters water
  • sugar to the taste

Directions:
put the rice in hot water for 20 or 30 min.let it cool down, put it in a blender for 5 min. at high speed with cinammon. mix it with water and sugar. vanilla and evaporated milk to the taste.






Print this recipe

Submitted 6/13/05.
Source: My native town,my family.
Submitted By: Sobeida Anderson
Alexjack@syspac.com
Horchata


Le Creuset 7-1/4-Quart Round French Oven
shop for cookware, housewares, and more

Recipe Exchange Search Requests and Replies Featured Site Map  

Copyright © 2011 Epicurean.com
All rights reserved