Mahi-Mahi Maui Style Recipe

In skillet set at 250 degrees or medium heat, melt 1 tablespoon butter; add garlic and sauti until tender. Remove from heat. Stir in teriyaki, lemon juice, honey and sesame seeds. Pour over fish and marinate 30 minutes. Heat 1 tablespoon butter in skillet. Set at medium heat. Add fish and sauti 4-5 minutes on each side, basting with marinade. Garnish with parsley. Makes 4 servings.