Marinade for Beef Recipe

American Beef

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Ingredients:

2 ounces bleu cheese
1 tablesppon butter
1 small onion
Dash hot pepper sauce
1/4 cup lemon juice
1/2 cup sherry
1/4 cup oil
Ground pepper, to taste
1 tsp. celery salt
Dash ground cloves
Dash garlic powder

Directions:

Combine all ingredients and blend well. Cover meat with mixture. Marinate meat for 8 to 48 hours, turning occasionally. Broil meat on both sides, then roast until done.

This is unusual and very nice.

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Submitted 6/13/05.
Source: RSVP-The Junior League of Portland Maine, Inc., recipe by Anne Reevy Neiman
Submitted By: Jean Trenholm
JTrenholm@msn.com
Marinade for Beef


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