Ingredients
- 2 bottles dry red wine
- 1/2 wine bottle water
- Sugar to taste (about 1/2 cup or less)
- 1 stick cinnamon
- 6 to 8 whole cloves
- 3 - 4 slices lemon
Directions
Combine all ingredients in a non-reactive pan. (Stainless steel) Bring to boil, lower heat and simmer about 5 minutes. Serve hot. May add more water if desired.
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Submitted 6/13/05.
Source: My Files
Submitted By: Joy Bowers
joybow@mtaonline.net
Gluh Wein