Ingredients
- 1/4 cup evaporated milk
- 1 cup sugar
- 1/4 teaspoon cinnamon
- 2 Tablespoons butter
- 1/4 teaspoon salt
- 3 cups nuts.....pecans, almonds, Engilsh Walnuts
Directions
Mix all ingredients, except the nuts, and heat over medium heat until sugar is dissolved. Add the nuts and cook, stirring often, until syrup is gone from the pan.
Put the coated nuts on waxed paper to cool.
Enjoy
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Submitted 6/13/05.
Source: My files
Submitted By: Kaye
klbarrett@dmci.net
Cinnamon Coated Nuts