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Easy Donut Holes Recipe

  Bread




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Ingredients:

  • 2 cans cheap biscuits (any brand)
  • Cinnamon/Sugar mixture
  • Clean oil for deep-frying

Directions:
Cut each raw biscuit into 3 wedges with sharp kitchen shears. Lightly roll each wedge into smooth balls. Fry in hot oil until golden brown and dough is cooked in center. Drain on paper towels, then immediately roll in cinnamon/sugar mixture. That's it!

Makes 60






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Submitted 6/13/05.
Source: MaryBeth Roe
Submitted By: Sandra Klatt
KKlatt5127@aol.com
Easy Donut Holes


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