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Spinach Salad w/Hot Bacon Dressing Recipe

  American Dressing




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Ingredients:

  • 1 lb. fresh spinach, torn
  • 4 slices bacon, diced
  • 1/4 c. sliced green onion
  • 1/2 c. sliced fresh mushrooms
  • 2 tsp. brown sugar
  • 1/8 tsp salt
  • 1 1/2 tbsp. vinegar
  • 1/8 tsp. dry mustard
  • Dash of paprika

Directions:
Wash & dry spinach, place in large bowl and set aside. Cook bacon in medium skillet until crisp. Add onion & mushrooms; saute until tender. Stir in next 5 ingredients; cook until thoroughly heated, stirring constantly. Pour hot mixture over spinach, and toss lightly. Serve immediately. 6 servings.






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Submitted 6/13/05.
Source: Southern Living 1982
Submitted By: Ruth Burbage
burbageWpell.net
Spinach Salad w/Hot Bacon Dressing


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