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RASPBERRY PARTY PUNCH Recipe | ||
Beverage | ||
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| Ingredients:
1 can Hawaiian Punch
1 (2 liter) bottle raspberry ginger ale 1 sm. can frozen pink lemonade 1 sm. container raspberry sherbet
Directions:
Mix above ingredients in punch bowl. Just prior to serving, add scoops of sherbet. |
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Submitted 6/13/05.
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