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Pancakes Recipe

  Dessert




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Ingredients:

  • 1 1/4 C all-purpose flour
  • 1 T baking powder
  • 1 T sugar
  • 1/2 t slat
  • 1 beaten egg
  • 1 cup milk
  • 2 T salad oil

Directions:
Sift dry ingredients together. Combine milk, egg & oil. Add to dry ingredients, stirring just until moistened. (Batter will still be lumpy). Bake on a hot griddle.

Makes about 10 4-5" pancakes


These bake up really fluffy, & are better than any I've ever had. You can add an additional 2 Tablespoons of milk to the recipe if you want thinner panckes


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Submitted 6/13/05.
Source: unknown
Submitted By: Don Visser
dmvisser@aol.com
Pancakes


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