STEAMED STRAWBERRY PUDDING Recipe

Cakes

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Ingredients:

1/2 c. butter
2 eggs
1/2 to 3/4 c. frozen berries or strawberry jam
1 c. flour
1 tsp. soda
1 tbsp. sugar

Directions:

Cream butter, add eggs and beat, add dry ingredients and fruit. Grease 2 quart mold and steam for 1 1/2 hours. Serve with sauce.

SAUCE:

Melt 1/2 cup butter. Add 1 cup confectioner's sugar. Fold in 1 stiffly beaten egg white. Add 1 cup fruit or jam.

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Submitted 6/13/05.
Source: Personal Collection
Submitted By: I Dunno
IDunno4@hotmail.com
STEAMED STRAWBERRY PUDDING


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