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Homemade Sweet & Sour Sauce Recipe

  Chinese Sauces




More Chinese Sauces Recipes
Ingredients:

  • 1 (10 3/4 oz.) can chicken broth
  • 2-3 tablespoons corn starch
  • 2 tablespoons soy sauce
  • 3 tablespoons vinegar
  • 3 tablespoons sugar

Directions:
Combine chicken broth with other ingredients. Add to stir-fried chicken and vegetables. Cook until sauce thickens. Serve over rice.






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Submitted 6/13/05.
Source: Birdseye
Submitted By: Missy McAllister Kerr
missy@dragons.net
Homemade Sweet & Sour Sauce


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