Easy-Does-It-Spaghetti Recipe

Italian Pasta

More Recipes for Spaghetti
More Italian Pasta Recipes

Ingredients:

1 lb. ground chuck
1/2 c chopped onion
2 cloves garlic, minced
2 8-oz. cans tomato sauce
1 to 1 1/2 tsp. Italian seasoning
1 4-oz. can sliced mushrooms, drained
3 c. tomato juice
6 oz. dry spaghetti, broken into 4" to 5" pieces

Directions:

Brown chuck in skillet, drain and put in Crock-Pot. Add all remaining ingredients except dry spaghetti; stir wel. Cover; cook on Low 6-8 hrs. (High 3-5 hrs.). Turn to high last hour and stir in dry spaghetti.

463 Cal; 29G pro; 17G fat; 51G carb; 69MG chol; 1485MG sodium. 4 servings

I like the crockpot "aspect" of this better than baking. Everyone loves it!! No reason why olives couldn't be added.

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Submitted 6/13/05.
Source: Rival Crock-Pot Coobook
Submitted By: Marti
kazpurr@webtv.net
Easy-Does-It-Spaghetti


Chef's Choice 610 Premium Electric Food Slicer

Other cooking sites with spaghetti recipes:
Spaghetti Recipes at That's My Home
Recipes for Spaghetti at CDKitchen.com
Recipes for Spaghetti at nancys-kitchen.com