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BANANA SOUR CREAM COFFEE CAKE Recipe | ||
Cakes | ||
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| Ingredients:
1/2 c. chopped nuts
1/4 c. sugar 1 tsp. cinnamon 1 stick butter 1 c. sugar 2 eggs 1 c. mashed bananas 1 tsp. vanilla 1/2 c. sour cream 2 c. flour 1 tsp. baking powder 1 tsp. baking soda
Directions:
Mix first 3 ingredients; set aside. Cream butter and sugar. Add eggs, bananas, vanilla and sour cream. Stir in next 3 ingredients. Sprinkle 1/3 of cinnamon mixture in greased and floured bundt pan. Spoon in 1/2 of batter. Repeat layers, ending with cinnamon mixture. Bake at 350 degrees for 40 minutes. |
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Submitted 6/13/05.
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