CRUNCHY GARBANZO NUTS Recipe

Potpourri

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Ingredients:

1 (16 oz.) can garbanzo beans
Non-stick cooking spray
Garlic powder
Salt-free lemon pepper, or other favorite seasoning blend

Directions:

Rinse and drain the beans. Spray baking sheet with non-stick cooking spray. Spread the beans on the baking sheet. While the beans are still moist, sprinkle with seasonings. Bake at 350 degrees for 60-75 minutes, stirring to even the browning.

These are very crispy and crunchy!

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Submitted 6/13/05.
Source: Personal Collection
Submitted By: I Dunno
IDunno4@hotmail.com
CRUNCHY GARBANZO NUTS


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