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Poppy seed dressing RecipeDressing | ||
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Ingredients:
Directions:
With a whik, beat together sugar, mustard, salt, olive oil, vegetable oil, and vinegar. Add onion and poppy seeds. Store in a tightly closed jar. Will keep in the refrigerator for several weeks.
It's excellent. All my guests love it. The dressing is best when prepared a day in advance.
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Submitted 6/13/05.
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