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Gumdrop cookies Recipe | |
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Ingredients:
1 cup shortening2 cups brown sugar, packed 2 eggs 1/2 cup buttermilk or 1/2 cup milk+1/2Tbsp.vinegar 3-1/2 cups flour 1 tsp. salt 1 tsp. baking sods 3-1/2 cups small gumdrops (red & green
Directions:
Cream shortening and sugar until fluffy. Add eggs and continue to beat. Mix in dry ingredients - alternating with buttermilk. Mix in gumdrops. Chill dough overnight.Drop rounded spoonfuls onto a greased cookie sheet. Bake at 400 degrees for 8 - 10 minutes. NOTE: I use the AirBake or CushionAire type of cookie sheet to prevent the gumdrops from burning or sticking
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