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Spinach Souffle Soup Recipe | |
Soup | |
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Ingredients:
10oz package thawed Stouffers Spinach souffle10oz can of cream of potato soup 1 1/2 cup milk 1/4 cup sour cream 1 tsp fresh lemon juice pinch of thyme and pepper
Directions:
Put all in blender and blend until smooth. Pour into pan and stirring frequently bring soup to a near boil. Makes 3 good size bowls of soup. | |