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Creamy Baked Fillets Recipe | |
American Seafood | |
Ingredients:
1 lb. pkg frozen perch or halibut fillets, thawedFreshly ground pepper 1 1/2 tbsp butter or margarine 10 3/4 oz. can crfeam of shrimp soup, undiluted 1 tsp garlic powder 1/4 c. grated Parmesan cheese Paprika
Directions:
Place fillets in lightly greased 9" bakinig dish. Sprinkle w/pepper & garlic powder; dot with butter. Spoon soup over fillets; sprinkle w/cheese & paprika. Bake, uncovered, at 350, about 20 min. or until fish flakes easily with a fork. 4 servings. |
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