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creamed spinach Recipe | |
American Vegetable | |
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Ingredients:
2 boxes (10 oz) frozen spinachltsp Knorr Chicken Bouilion 1/2 can evaporated milk
Directions:
simmer spinach with bouilion until tender. No water is added so extra low heat is necessary. Cook until tender, add milk (more or less as desired) simmer until heated throughly.four 4 oz servings, 2 fat grams 25 calories
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